Lardo. Cured Pork Fatback. Virginia USA. 1lb

Terra di Siena

Lardo. Cured Pork Fatback. Virginia USA. 1lb

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Not to be confused with "lard" or "lardon", Lardo is a type of salumi made by curing strips of fatback with rosemary and other herbs and spices. The most famous lardo is from the Tuscan town of Colonnata, where lardo has been made since Roman times and is part of Slow Food's Ark of Taste. Virginia USA. 1lb