Delice des Cremiers 'La Tradition' French Cheese. Bourgogne, France 7oz-Chef Lippe Shop

Fromagerie Delin

Delice des Cremiers 'La Tradition' French Cheese. Bourgogne, France 7oz

Regular price $22.00
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Le Délice des Crémiers made by Fromagerie Delin and selected by La Tradition du Bon Fromage. This unctuous triple cream is made using pasteurized cow’s milk and cream from Bourgogne, a part of France that is famous for its terroir, as well as a large number of world-class wines. Bourgogne is also home to some amazing cheeses such as Brillat-Savarin, Langres, and Epoisses. Le Délice ripens for up to 14 days in a cellar and is then placed inside a spruce box. The box provides the perfect microclimate for the fromage to continue maturing until it is ready for consumption. The mature cheese has a white bloomy rind wrapped around an off-white soft pâte which has a buttery texture and oozes spectacularly at room temperature. It has a very mild aroma with earthy notes near the rind and a decadent savoury flavour with a touch of spice. 7oz