A traditional French sausage made with chicken and pork, flavored with milk and a touch of Brandy
Ingredients : Chicken, Pork, Water, Cream (Milk, Carrageenan), Egg White, Onion, Modified Cornstarch, Brandy, Salt, Nonfat Dry Milk, Sugar, White Pepper, Spices (marjoram, coriander), Granulated Garlic, Lemon Juice, Natural Pork Casing
Boudin Blanc, White Pudding Sausage - 1 lb by Terroirs d'Antan, USA
