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Boquerones - White anchovies in vinegar and olive oil.-Chef Lippe-Chef Lippe Shop

Chef Lippe

Boquerones - White anchovies in vinegar and olive oil.

Regular price $48.00
Unit price  per 

Boquerones are fresh white anchovy fillets that have been pickled in wine vinegar for at least six hours and cured in copious amounts of olive oil, garlic, and parsley. Boquerones are typical of Andalucia and the most common item found on the counters of tapas bars throughout Spain.

Sold by the ounce $6.00